Orange Sponge Cake

Name: Orange Sponge Cake
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 237 milliliters sifted cake flour; 1 teaspoons cream of tartar; 5 egg whites; 5 egg yolks; 1 Tbsp honey; 237 milliliters orange juice; 1 Tbsp finely shredded orange rind; 296 milliliters sifted powdered sugar; 1 teaspoon vanilla

Orange Sponge Cake is a dairy free dessert. This recipe covers 38% of your daily requirements of vitamins and minerals. One serving contains 1606 calories, 47g of protein, and 27g of fat. This recipe serves 1. A mixture of almond extract, orange juice, vanilla, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.