Orange, Red Onion, Gorgonzola And Arugula Salad

Name: Orange, Red Onion, Gorgonzola And Arugula Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 473 milliliters baby arugula and spinach mix; 1 teaspoon balsamic vinegar; 1 teaspoon extra virgin olive oil; 3 Tbsps crumbled gorgonzola cheese (blue cheese works great too); 1 teaspoons honey; 1 small orange, peeled, chopped; 1 serving sliced red onion (to taste); 1 serving salt and fresh pepper

Orange, Red Onion, Gorgonzolan And Arugula Salad is a gluten free, primal, and vegetarian recipe with 1 servings. One serving contains 279 calories, 12g of protein, and 17g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. If you have baby arugulan and spinach mix, honey, onion, and a few other ingredients on hand, you can make it. A couple people really liked this side dish. From preparation to the plate, this recipe takes about 45 minutes.