Orange-Pineapple Syrup

Name: Orange-Pineapple Syrup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 237 milliliters firmly packed light brown sugar; 1 teaspoon cornstarch; 1 Tbsp thawed orange juice concentrate; 170 grams pineapple juice; 2 teaspoons vanilla extract

Orange-Pineapple Syrup might be just the hor d'oeuvre you are searching for. This gluten free and vegan recipe serves 16. One serving contains 61 calories, 0g of protein, and 0g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up firmly brown sugar, cornstarch, vanillan extract, and a few other things to make it today.