Orange Ice Cream

Name: Orange Ice Cream
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 3
Cuisine: Global
Ingredients: 0 teaspoons coarse salt; 8 larges egg yolks; 473 milliliters heavy cream; 6 strips orange zest; 473 milliliters skim milk; 237 milliliters sugar

Orange Ice Cream is a gluten free and vegetarian dessert. This recipe serves 3. One portion of this dish contains around 16g of protein, 72g of fat, and a total of 1017 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have skim milk, egg yolks, heavy cream, and a few other ingredients on hand, you can make it. Summer will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 50 minutes.