Orange-Cream Cheese Biscuits
You can never have too many hor d'oeuvre recipes, so give Orange-Cream Cheese Biscuits a try. Watching your figure? This gluten free and vegetarian recipe has 78 calories, 0g of protein, and 2g of fat per serving. This recipe serves 15. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up cream cheese, sugar, orange peel, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes.
Instructions
Mix Bisquick mix, orange peel and orange juice until soft dough forms; beat vigorously 30 seconds.
Place dough on surface generously sprinkled with Bisquick mix; roll in Bisquick mix to coat. Knead 10 times.
Roll dough 1/2 inch thick.
Cut with 2 1/2-inch cutter dipped in Bisquick mix.
Place on ungreased cookie sheet.
Mix cream cheese and marmalade. Spoon about 1 teaspoon cream cheese mixture onto center of each circle; sprinkle with sugar.
Bake 8 to 10 minutes or until golden brown.