Orange Apricot Crumb Cake

Name: Orange Apricot Crumb Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 15
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 237 milliliters Land O Lakes® Butter, softened; 4 Land O Lakes® All-Natural Eggs; 591 milliliters all-purpose flour; 1 teaspoons ground nutmeg; 2 Tbsps reserved apricot juice; 850 grams apricot halves in juice, drained, reserve juice; 2 teaspoons freshly grated orange zest; 237 milliliters powdered sugar; 237 milliliters sugar

Orange Apricot Crumb Cake might be just the morn meal you are searching for. This recipe serves 15. One serving contains 312 calories, 4g of protein, and 14g of fat. From preparation to the plate, this recipe takes approximately 50 minutes. A mixture of reserved apricot juice, ground nutmeg, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a vegetarian diet.