One Skillet Corned Beef Hash

Name: One Skillet Corned Beef Hash
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 5 Tbsps cider vinegar; 680 grams corned beef; 1 Tbsp ground black pepper; 2 onions, chopped; 4 potatoes, peeled and chopped; 2 Tbsps vegetable oil

One Skillet Corned Beef Hash is a gluten free, dairy free, and whole 30 morn meal. One portion of this dish contains roughly 21g of protein, 22g of fat, and a total of 367 calories. This recipe serves 6. This recipe covers 21% of your daily requirements of vitamins and minerals. If you have cider vinegar, potatoes, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 35 minutes.

Instructions

Heat oil in a large skillet over medium high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Saute onions and potatoes until slightly browned, then stir in corned beef. Season with pepper and add vinegar 1 tablespoon at a time, cooking for 3 to 5 minutes in between each addition. Partially cover skillet, reduce heat to medium-low and cook, stirring occasionally, for about 20 minutes or until potatoes are tender.

Ingredients you will need

Corned Beef