Oh Yeah Beef Burger

Name: Oh Yeah Beef Burger
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoon adobo sauce (from can of chipotle); 1 Avocado, mashed; 1 Tbsp canola oil; 227 grams Chorizo sausage, removed from casing; 680 grams Ground beef; 3 jalapenos, rib and seeds removed, sliced; 59 milliliters mayonnaise; 4 Onion brioche rolls, split; 1 Tbsp pepper; 4 slices pepper jack cheese; 1 teaspoon Pilsen seasoning (Found at Spice House, Evanston or Geneva, IL); 2 teaspoons salt, reserving 0.5 for tomatillos; 4 tomatillos, depending on size

The recipe Oh Yeah Beef Burger could satisfy your American craving in roughly 45 minutes. This recipe makes 4 servings with 1212 calories, 58g of protein, and 89g of fat each. This recipe covers 38% of your daily requirements of vitamins and minerals. It works well as a main course. A mixture of pilsen seasoning, tomatillos, chorizo sausage, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.