Nutmeg Sugar Crisps
Nutmeg Sugar Crisps might be just the dessert you are searching for. This recipe serves 36. Watching your figure? This vegetarian recipe has 95 calories, 1g of protein, and 5g of fat per serving. Head to the store and pick up baking soda, butter, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.
Instructions
1
In a bowl, cream butter and sugars. Beat in egg and vanilla; mix well.
Ingredients you will need![Vanilla]()
Vanilla![Butter]()
Butter![Cream]()
Cream![Egg]()
Egg
Vanilla
Butter
Cream
EggEquipment you will use![Bowl]()
Bowl
Bowl2
Combine the flour, baking soda, cream of tartar, nutmeg and salt; add to the creamed mixture and mix well. Refrigerate for 1 hour.
Ingredients you will need![Baking Soda]()
Baking Soda![Nutmeg]()
Nutmeg![All Purpose Flour]()
All Purpose Flour![Salt]()
Salt
Baking Soda
Nutmeg
All Purpose Flour
Salt
Sugar
Baking Sheet
Oven
DifficultyHard
Ready In25 m.
Servings36
Health Score0
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