Nori Sweet Potato Collard Wraps

Name: Nori Sweet Potato Collard Wraps
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters carrots, shredded; 16 larges collard green leaves, blanched; 2 Tbsps ground flax seed; 2 Tbsps lime juice; 2 Tbsps lime zest; 8 sheets x nori sheets; 2 Tbsps Nutzo Peanut-Free Nut Butter; 2 Tbsps O Olive Oil Balsamic Vinegar; 118 milliliters Greek plain yogurt; 59 milliliters RenfroFoods Roasted Salsa; 4 servings Topping: Additional Salsa; 4 servings Sea salt and pepper, to taste; 4 larges sweet potatoes, cooked and finely mashed; 237 milliliters zucchini, shredded

Nori Sweet Potato Collard Wraps might be just the side dish you are searching for. This gluten free, primal, and vegetarian recipe serves 4. One serving contains 297 calories, 9g of protein, and 14g of fat. A mixture of lime zest, sea salt and pepper, renfrofoods roasted salsa, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.