Noodles With Broccoli and Peanut Sauce (Vegan and Gluten-Free)

Name: Noodles With Broccoli and Peanut Sauce (Vegan and Gluten-Free)
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon agave nectar (or more to taste); 340 grams large bunch broccoli; 1 teaspoons cayenne (or to taste); 2 garlic cloves, crushed in garlic press; 177 milliliters natural-style peanut butter; 118 milliliters chopped peanuts (optional); 454 grams packages shirataki noodles; 4 Tbsps soy sauce; 118 milliliters hot water; 1 Tbsp vegan worcestershire sauce

Noodles With Broccoli and Peanut Sauce (Vegan and Gluten-Free) might be just the main course you are searching for. One portion of this dish contains about 22g of protein, 34g of fat, and a total of 463 calories. This recipe serves 4. Head to the store and pick up vegan worcestershire sauce, broccoli, water, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.