Noodle Bowl with Beer-Peanut Sauce

Name: Noodle Bowl with Beer-Peanut Sauce
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 5
Cuisine: Global
Ingredients: 79 milliliters Asian beer (lager); 473 milliliters frozen broccoli florets; 237 milliliters julienne carrots (from 10-oz bag); 59 milliliters chopped fresh cilantro; 3 Tbsps medium green onions, sliced; 1 teaspoons ground ginger; 227 grams uncooked linguine; 79 milliliters peanut butter; 1 medium red bell pepper, cut into bite-size strips; 0 teaspoons crushed red pepper flakes; 2 Tbsps soy sauce

You can never have too many main course recipes, so give Noodle Bowl with Beer-Peanut Sauce a try. One serving contains 311 calories, 13g of protein, and 10g of fat. This recipe serves 5. Head to the store and pick up bell pepper, broccoli florets, linguine, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.