No-fuss hot cross buns
No-fuss hot cross buns could be just the dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. This breakfast has 183 calories, 5g of protein, and 2g of fat per serving. This recipe serves 12. This recipe from BBC Good Food requires marzipan, granulated sugar, raisins, and spice. It is perfect for Easter. From preparation to the plate, this recipe takes approximately 3 hours and 25 minutes. If you like this recipe, take a look at these similar recipes: Hot Cross Buns, Hot Cross Buns, and Hot Cross Buns.