No Cook Icing

Name: No Cook Icing
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 3
Cuisine: Global
Ingredients: 0 teaspoons cream of tartar; 1 egg white; 1 teaspoon vanilla extract; 118 milliliters boiling water; 237 milliliters white sugar

No Cook Icing might be just the frosting you are searching for. This recipe serves 3. One serving contains 268 calories, 1g of protein, and 0g of fat. If you have water, egg white, sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

In a medium bowl, stir together the white sugar, egg white, vanilla, cream of tartar, and boiling water. Beat using an electric mixer until stiff peaks form. If you have a stand mixer, use the whisk attachment.

Ingredients you will need

Cream Of Tartar