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No-Bake Cheesecake Pie

No-Bake Cheesecake Pie
No-Bake Cheesecake Pie requires about 20 minutes from start to finish. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 145 calories, 6g of protein, and 8g of fat. This recipe serves 8. This recipe from Taste of Home requires cottage cheese, graham cracker crumbs, whipped topping, and cream cheese. Users who liked this recipe also liked No-Bake Green Tea Tofu Cheesecake, Oreo Cookies & Cream No-Bake Cheesecake, and No Bake Peppermint Pie.

Instructions

1
Coat the bottom and sides of a 9-in. pie plate with cooking spray.
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Cooking SprayCooking Spray
2
Sprinkle with 1 tablespoon cracker crumbs; set aside.
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Cracker CrumbsCracker Crumbs
3
In a small bowl, dissolve gelatin in boiling water; cool slightly.
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GelatinGelatin
WaterWater
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4
Pour into a blender; add cream cheese and cottage cheese. Cover and process until smooth.
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Cottage CheeseCottage Cheese
Cream CheeseCream Cheese
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5
Transfer to a large bowl. Fold in whipped topping.
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Whipped ToppingWhipped Topping
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6
Pour into prepared pie plate.
7
Sprinkle with remaining cracker crumbs. Cover and refrigerate until set.
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Cracker CrumbsCracker Crumbs

Equipment

DifficultyNormal
Ready In20 m.
Servings8
Health Score1
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