No-bake British Chocolate Tiffins
No-bake British Chocolate Tiffins might be just the Scottish recipe you are searching for. For 93 cents per serving, you get a side dish that serves 8. One serving contains 340 calories, 6g of protein, and 27g of fat. From preparation to the plate, this recipe takes around 4 hours. Head to the store and pick up shortbread, chocolate, nuts, and a few other things to make it today.
Chop nuts and cookies into small 1/2 (approximate) pieces
Melt chocolate and butter on stovetop over a bain marie until melted but not boiling, or melt in the microwave.
Stir in nuts and cookie pieces. Press mixture into a parchment-lined 8-inch cake pan, or line a cupcake tray with 10 to 12 liners. Chill, and, if using a cake pan, break or cut into pieces before serving.
If desired, feel free to personalize this by adding dried fruit (a traditional ingredient). Or, for a real American spin on the recipe, use honey-roasted peanuts and graham cracker crumbs.