Nacho Pie
Nacho Pie is a gluten free recipe with 6 servings. This recipe covers 21% of your daily requirements of vitamins and minerals. One serving contains 409 calories, 10g of protein, and 18g of fat. Head to the store and pick up chili, onion, condensed nacho cheese soup, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Heat chili in a medium saucepan over medium heat. Empty soup and milk into a small saucepan and heat through, stirring, until smooth and creamy.
Crush tortilla chips into bottom of individual serving bowls. When chili and soup are hot, scoop chili over chips and pour soup over chili.
Sprinkle with chopped onion and serve.