Mushrooms in Balsamic Vinegar

Name: Mushrooms in Balsamic Vinegar
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 454 grams fresh mushrooms, sliced; 3 garlic cloves, minced; 1 teaspoon lime juice; 1 Tbsp soy sauce; 2 teaspoons sugar; 59 milliliters water

Mushrooms in Balsamic Vinegar might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free and vegan recipe has 46 calories, 4g of protein, and 0g of fat per serving. From preparation to the plate, this recipe takes about 15 minutes. Head to the store and pick up balsamic vinegar, soy sauce, lime juice, and a few other things to make it today.