Mushroom Prosciutto Pasta

Name: Mushroom Prosciutto Pasta
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 2 teaspoons cornstarch; 227 grams sliced fresh mushrooms; 118 milliliters minced fresh parsley; 473 milliliters heavy whipping cream; 59 milliliters chopped onion; 6 servings Shredded Parmesan cheese, optional; 946 milliliters uncooked penne pasta; 0 teaspoons pepper; 10 slices 10 thin slices prosciutto, chopped

Mushroom Prosciutto Pasta might be just the main course you are searching for. One portion of this dish contains around 25g of protein, 47g of fat, and a total of 774 calories. This recipe serves 6. This recipe covers 24% of your daily requirements of vitamins and minerals. If you have prosciutto, parsley, parmesan cheese, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.