Mushroom in the Middle Meatloaf
Mushroom in the Middle Meatloaf might be just the main course you are searching for. This recipe makes 4 servings with 839 calories, 48g of protein, and 58g of fat each. This recipe covers 30% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. If you have ground pepper, ground beef, salt, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl combine sausage, beef, eggs, bread crumbs, onion, bell pepper, salt, pepper and garlic powder.
Roll out mixture flat, 8 inches by 8 inches square.
Spread 1/2 can of soup over meatloaf, roll up and seal edges.
Bake in preheated oven for 30 minutes.
Add remaining soup and bake for another 20 minutes.