Mushroom and Black Bean Burritos

Name: Mushroom and Black Bean Burritos
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Mexican
Ingredients: 283 grams button mushrooms, sliced; 425 grams black beans, drained; 1 Tbsp chili powder; 283 grams cremini mushrooms, sliced; 6 10-inchs flour tortillas (9-to-10 inch); 118 milliliters chopped fresh cilantro; 3 cloves garlic, minced; 6 Tbsps crumbled goat cheese or other cheese; 2 Tbsps olive oil; 2 mediums onions, sliced; 2 red bell peppers, cut into strips; 177 milliliters purchased tomatillo salsa

The recipe Mushroom and Black Bean Burritos could satisfy your Mexican craving in around 1 hour and 10 minutes. This recipe serves 6. One serving contains 421 calories, 16g of protein, and 14g of fat. If you have goat cheese, cremini mushrooms, chili powder, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. com. If you like this recipe, you might also like recipes such as Mushroom Bean Burritos, Black Bean Burritos, and Black Bean Burritos.

Ingredients

Servings:

283grams

button mushrooms, sliced 425grams

black beans, drained 1Tbsp

chili powder 283grams

cremini mushrooms, sliced 610-inchs

flour tortillas (9-to-10 inch)118milliliters

chopped fresh cilantro 3cloves

garlic, minced 6Tbsps

crumbled goat cheese or other cheese 2Tbsps

olive oil 2mediums

onions, sliced 2

red bell peppers, cut into strips 177milliliters

purchased tomatillo salsa

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Tudor Wines Balo Vineyard Pinot Noir. Reviewers quite like it with a 5 out of 5 star rating and a price of about 68 dollars per bottle.