Mom's Turkey Sausage Patties

Name: Mom's Turkey Sausage Patties
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons cayenne pepper; 1 teaspoon dried sage; 1 teaspoons ground ginger; 2 teaspoons ground black pepper; 907 grams ground turkey; 2 teaspoons salt

Mom's Turkey Sausage Patties might be just the main course you are searching for. This recipe makes 8 servings with 129 calories, 27g of protein, and 2g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. 381 person found this recipe to be scrumptious and satisfying. A mixture of cayenne pepper, ground pepper, ground ginger, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

In a large bowl, mix together the ground turkey, ginger, salt, sage, cayenne pepper, and black pepper until well blended.

Ingredients you will need

Cayenne Pepper

Ground Turkey

Black Pepper

Ginger

Sage

Salt

Equipment you will use

Bowl

Heat a skillet over medium-high heat, and coat with nonstick cooking spray. Form the turkey sausage into patties, and fry until browned on both sides, and no longer pink in the center. This should take about 15 minutes.

Ingredients you will need

Turkey Sausage