Mom's Blender Chocolate Mousse with Lemon Cream

Name: Mom's Blender Chocolate Mousse with Lemon Cream
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 3 larges egg whites; 0 teaspoons instant espresso powder or instant coffee; 1 teaspoon fresh lemon juice; 1 teaspoons grated lemon peel; 237 milliliters bittersweet or semisweet chocolate chips; 3 Tbsps sugar, divided; 177 milliliters water; 79 milliliters chilled whipping cream

Mom's Blender Chocolate Mousse with Lemon Cream might be just the dessert you are searching for. This gluten free recipe serves 4. One serving contains 376 calories, 6g of protein, and 25g of fat. valentin day will be even more special with this recipe. A mixture of egg whites, lemon peel, lemon juice, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 2 hours and 10 minutes.