Mom-Mom's Jell Pie

Mom-Mom's Jell Pie
Mom-Mom's Jell Pie might be just the dessert you are searching for. One serving contains 283 calories, 4g of protein, and 15g of fat. This recipe serves 15. From preparation to the plate, this recipe takes roughly 6 hours and 30 minutes. Head to the store and pick up jell-o, lime jell-o® mix, jell-o, and a few other things to make it today.

Instructions

1
Prepare cherry, lime, and orange gelatin according to package directions. Chill each flavor in an 8x8- or 9x9-inch square pan until firm.
Ingredients you will need
Orange Flavored GelatinOrange Flavored Gelatin
CherriesCherries
LimeLime
Equipment you will use
Frying PanFrying Pan
2
In a medium bowl, mix lemon gelatin with sugar and pineapple juice. Chill until partially set. In a large bowl, beat whipping cream until stiff peaks form. Fold in lemon gelatin mixture.
Ingredients you will need
Pineapple JuicePineapple Juice
Whipping CreamWhipping Cream
Lemon Flavored GelatinLemon Flavored Gelatin
SugarSugar
Equipment you will use
BowlBowl
3
Cut cherry, lime, and orange gelatin into 1-inch cubes, and gently fold into whipped cream mixture.
Ingredients you will need
Orange Flavored GelatinOrange Flavored Gelatin
Whipped CreamWhipped Cream
CherriesCherries
LimeLime
4
Line a 9x13-inch pan with lady fingers.
Ingredients you will need
LadyfingersLadyfingers
Equipment you will use
Frying PanFrying Pan
5
Spread gelatin mixture into pan. Chill overnight.
Ingredients you will need
GelatinGelatin
SpreadSpread
Equipment you will use
Frying PanFrying Pan
DifficultyExpert
Ready In6 hrs, 30 m.
Servings15
Health Score0
Dish TypesDessert
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