Molten Chocolate Cupcakes

Name: Molten Chocolate Cupcakes
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 24
Cuisine: American
Ingredients: 1 box Betty devils food cake mix; 1 container Betty Rich & Creamy chocolate frosting; 4 eggs; 1 box (4-serving size) chocolate fudge instant pudding and pie filling mix; 24 servings Powdered sugar; 355 milliliters semisweet chocolate chips; 24 servings Sliced strawberries; 118 milliliters vegetable oil; 296 milliliters water; 177 milliliters whipping cream

Molten Chocolate Cupcakes might be just the American recipe you are searching for. This recipe serves 24. This dessert has 377 calories, 4g of protein, and 16g of fat per serving. Head to the store and pick up powdered sugar, betty devil's food cake mix, strawberries, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 2 hours.

Instructions

In 1-quart saucepan, heat whipping cream over medium-high heat until hot but not boiling. Stir in chocolate chips until melted and mixture is smooth. Refrigerate about 1 hour, stirring occasionally, until thick.

Ingredients you will need

Chocolate Chips

Whipping Cream

Equipment you will use

Sauce Pan

Heat oven to 350F. Grease and flour 24 large (2 3/4x1 1/4-inch) muffin cups (dark or nonstick pans not recommended). In large bowl, beat cake mix, pudding mix, water, oil and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl constantly.

Ingredients you will need

Cake Mix

All Purpose Flour

Water

Egg

Cooking Oil

Equipment you will use

Hand Mixer

Muffin Liners

Bowl

Oven

Place 1/4 cup batter in each muffin cup. Spoon 1 tablespoon cold chocolate mixture on top of batter in center of each cup.

Ingredients you will need

Chocolate

Bake 20 to 23 minutes or until top springs back when lightly touched. Cool 1 minute. Carefully remove from pan; place on cooking parchment paper. Cool 10 minutes. Frost with chocolate frosting. Just before serving, sprinkle with powdered sugar.

Ingredients you will need

Chocolate Frosting