Mixed Roasted Vegetables and Pasta

You can never have too many main course recipes, so give Mixed Roasted Vegetables and Pastan a try. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains about 15g of protein, 17g of fat, and a total of 304 calories. This recipe serves 6. A mixture of bell pepper, bell pepper, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.