Mini Chocolate Cupcakes

Name: Mini Chocolate Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: American
Ingredients: 0 teaspoons baking powder; 28 grams fine-quality bittersweet chocolate (not unsweetened), coarsely chopped; 79 milliliters pitted dates, coarsely chopped; 59 milliliters unsweetened Dutch-process cocoa powder; 1 large egg; 2 servings Mini muffin pan with 12 (1/8 c) muffin cups; 2 Tbs all-purpose flour; 3 Tbs packed light brown sugar; 0 teaspoons vanilla; 79 milliliters water

Mini Chocolate Cupcakes might be just the American recipe you are searching for. Watching your figure? This dairy free recipe has 439 calories, 12g of protein, and 10g of fat per serving. This recipe serves 2. It works well as an affordable dessert. A mixture of baking powder, brown sugar, muffin pan, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 45 minutes.