Mini-Cheeseburgers
Mini-Cheeseburgers might be just the hor d'oeuvre you are searching for. This recipe serves 20. One portion of this dish contains about 7g of protein, 3g of fat, and a total of 79 calories. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 45 minutes. A mixture of party rolls, ground beef, salt, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Combine first 4 ingredients. Shape mixture by tablespoonfuls into patties, and place on a rack in a broiler pan.
Bake at 350 for 15 to 17 minutes or until done.
Split rolls horizontally, and place a piece of cheese and a meat patty in each.
Serve with desired condiments.
Place in heavy-duty zip-top plastic bags; seal and freeze.
Remove desired number of burgers from freezer; pack frozen in lunchbox. Sandwiches will thaw in approximately 2 1/2 to 3 hours.