Mini Appetizer Cups

Name: Mini Appetizer Cups
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters chickpeas , boiled; 1 teaspoons red chilli powder , optional, depending on spice level desired; 1 green chilly , sliced; 12 servings green chilly - 1, finely chopped, optional; 3 Tbsps cilantro , finely chopped; 1 teaspoons coriander powder; 3 Tbsps cream cheese; 3 Tbsps mint chutney; 2 onion , sliced; 12 servings parmesan cheese - grated; 1 teaspoons chat masala; 12 servings salt - to taste; 237 milliliters sweet corn; 2 tomato , sliced

Need a gluten free hor d'oeuvre? Mini Appetizer Cups could be a spectacular recipe to try. One portion of this dish contains about 13g of protein, 10g of fat, and a total of 180 calories. This recipe serves 12. 2 people found this recipe to be scrumptious and satisfying. If you have coriander powder, salt, chilly, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 6 minutes.