Milk Chocolate Fondue

Name: Milk Chocolate Fondue
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 158 milliliters half-and-half; 473 milliliters 12 oz milk chocolate or 1 bag (11.5 oz) milk chocolate chips ); 2 Tbsps orange-flavored liqueur, kirsch, brandy or half-and-half

This recipe makes 8 servings with 266 calories, 3g of protein, and 13g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of half-and-half, milk chocolate) milk chocolate chips ), liqueur, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and fodmap friendly diet. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

In 2-quart heavy saucepan, heat half-and-half and chocolate over low heat, stirring constantly, until chocolate is melted and mixture is smooth; remove from heat. Stir in liqueur.

Ingredients you will need

Chocolate