Milk Chocolate Buttercream

Name: Milk Chocolate Buttercream
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 85 grams bittersweet chocolate, coarsely chopped; 170 grams milk chocolate, coarsely chopped; 591 milliliters powdered sugar; 0 teaspoons fine salt; 3 sticks unsalted butter, at room temperature; 1 teaspoon vanilla extract; 2 Tbsps whole milk

Milk Chocolate Buttercream might be just the beverage you are searching for. This recipe makes 4 servings with 1246 calories, 4g of protein, and 92g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have bittersweet chocolate, milk chocolate, powdered sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a gluten free diet.

Instructions

Fill a medium saucepan with 2 inches of water and bring it to a boil over high heat. Reduce the heat to low so the water is just simmering.

Ingredients you will need

Water

Equipment you will use

Sauce Pan

Place the milk chocolate and bittersweet chocolate in a heatproof bowl large enough to sit over the water without touching it.

Ingredients you will need

Bittersweet Chocolate

Milk Chocolate

Water

Equipment you will use

Bowl

Place the bowl over the saucepan and stir until the chocolate has melted and is smooth. Set aside until cooled slightly but still pourable, about 5 to 10 minutes.Beat the butter in the bowl of a stand mixer fitted with a paddle attachment on medium-high speed until light and fluffy, about 3 minutes.

Ingredients you will need

Chocolate

Butter

Equipment you will use

Stand Mixer

Sauce Pan

Bowl

Add the milk and beat until incorporated.

Ingredients you will need

Milk

Pour in the melted chocolate and mix until completely incorporated.

Ingredients you will need

Chocolate

Add the vanilla and salt and mix until incorporated. Stop the mixer and scrape down the sides of the bowl and the paddle with a rubber spatula.Turn the mixer to low and slowly add the powdered sugar until it’s incorporated and the mixture is creamy. Increase the speed to high and mix until lightened in color and fluffy, about 1 minute.

Ingredients you will need

Powdered Sugar