Mexican Macaroni
The recipe Mexican Macaroni could satisfy your Mexican craving in approximately 45 minutes. One serving contains 475 calories, 19g of protein, and 28g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 6. It works well as a main course. Head to the store and pick up monterey jack cheese, macaroni, cheddar cheese, and a few other things to make it today. To use up the cream you could follow this main course with the Blueberry Ice Cream as a dessert.
Instructions
Cook macaroni according to package directions; drain.
Combine macaroni, tomatoes, and next 3 ingredients; stir in half of cheeses.
Pour into a lightly greased 2-quart baking dish; top with remaining cheeses.
Bake at 350 for 30 minutes.