Mexican Lasagna

Name: Mexican Lasagna
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 425 grams tomato sauce; 1 Tbsp chili powder; 454 grams carton low fat cottage cheese; 2 eggs, slightly beaten; 1 teaspoons garlic salt; 2 teaspoons ground cumin; 454 grams ground turkey (beef or chicken ok too); 1 teaspoon oregano; 59 milliliters parmesan cheese; 237 milliliters picante sauce; 113 grams cup shredded cheddar cheese; 12 tortillas; 482 grams whole kernel corn, drained

The recipe Mexican Lasagna could satisfy your Mediterranean craving in about 50 minutes. One portion of this dish contains approximately 32g of protein, 14g of fat, and a total of 414 calories. This recipe serves 8. This recipe covers 22% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a gluten free diet. A mixture of tomato sauce, garlic salt, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the tortillas you could follow this main course with the Cinnamon Sugar Crisps as a dessert. com.