Mexican Egg Rolls

Mexican Egg Rolls
Mexican Egg Rolls might be just the hor d'oeuvre you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 251 calories, 14g of protein, and 13g of fat. This recipe serves 14. A mixture of egg roll wrappers, pepperjack cheese, ground beef, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 30 minutes. It is a reasonably priced recipe for fans of Chinese food.

Instructions

1
Crumble ground beef into a large skillet over medium-high heat. Cook until evenly browned, and drain off grease.
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Ground BeefGround Beef
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Frying PanFrying Pan
2
Add taco seasoning, and cook according to package directions. Set aside.
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Taco Seasoning MixTaco Seasoning Mix
3
Heat 1 inch of oil in a large skillet, or preheat a deep-fryer to 375 degrees F (190 degrees C).
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Cooking OilCooking Oil
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Frying PanFrying Pan
4
Lay out one egg roll wrapper at a time, and place a little more than a tablespoon of the ground beef in the center. Top with a small spoonful of green chilies, and a little bit of shredded cheese.
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Shredded CheeseShredded Cheese
Green Chili PepperGreen Chili Pepper
Ground BeefGround Beef
RollRoll
EggEgg
5
Roll up according to package instructions, and seal edges, wetting with water if necessary. Repeat with remaining wrappers and filling.
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WaterWater
RollRoll
6
Fry the rolls in the hot oil until golden brown on all sides, about 5 minutes.
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RollRoll
Cooking OilCooking Oil
7
Remove from the oil to drain on paper towels.
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Paper TowelsPaper Towels
8
Serve hot and fresh.

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian on the menu? Try pairing with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Fram Wines Chenin Blanc. Reviewers quite like it with a 5 out of 5 star rating and a price of about 32 dollars per bottle.
Fram Wines Chenin Blanc
Fram Wines Chenin Blanc
The very special area that these grapes come from is actually closer to Clanwilliam than to Citrusdal, but the part about the mountain is very true. Situated in deep red sandy soils, on a farm that overlooks the crayfish mecca of Lambertsbay on the one side, and the Olifantsriver and Bulshoek dam on the other side. The tight racy acidity is the standout characteristic of Chenin blanc from this area, combine that with ripeness that adds immense complexity and you know that there is a whole lot of loving here.