Memphis-style Spareribs

Name: Memphis-style Spareribs
Prep time: 9 h 42 min
Cook time: 9 h 42 min
Total time: 9 h 42 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters barbecue sauce (optional); 1 teaspoons cayenne pepper; 1 teaspoon ground celery seeds; 2 Tbs chili powder; 1 teaspoon dried thyme; 1 teaspoon dry mustard; 1 teaspoon garlic powder; 1 teaspoon ground cumin; 1 teaspoon onion powder; 1 teaspoon dried oregano; 2 kilograms trimmed pork spareribs, in slabs; 1 teaspoon salt; 2 teaspoons sugar; 2 Tbs sweet paprika

Need a gluten free and dairy free main course? Memphis-style Spareribs could be a tremendous recipe to try. This recipe makes 4 servings with 1414 calories, 79g of protein, and 98g of fat each. This recipe covers 44% of your daily requirements of vitamins and minerals. Head to the store and pick up oregano, onion powder, sugar, and a few other things to make it today. To use up the pork you could follow this main course with the Blueberry Buckle as a dessert.