Melon, Berry, and Pear Salad with Cayenne-Lemon-Mint Syrup

Name: Melon, Berry, and Pear Salad with Cayenne-Lemon-Mint Syrup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 237 milliliters fresh blackberries; 473 milliliters fresh blueberries; 1 liters (1-inch) cubed cantaloupe; 59 milliliters chopped fresh mint; 1 Tbsp chopped fresh mint; 1 teaspoons ground red pepper; 3 Tbsps honey; 1 liters (1-inch) cubed honeydew melon; 59 milliliters fresh lemon juice; 1 Tbsp grated lemon rind; 355 milliliters (1/2-inch) cubed ripe pear (about 2 medium); 473 milliliters quartered fresh strawberries; 79 milliliters sugar; 79 milliliters water

Melon, Berry, and Pear Salad with Cayenne-Lemon-Mint Syrup is a gluten free, dairy free, and vegetarian side dish. One serving contains 162 calories, 2g of protein, and 1g of fat. This recipe serves 10. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of lemon juice, mint, cantaloupe, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.