Mediterranean Tossed Salad

Name: Mediterranean Tossed Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 57 grams crumbled feta cheese with basil and tomato; 1 liters torn green leaf lettuce; 59 milliliters sliced ripe olives; 1 teaspoon dried oregano; 118 milliliters thinly sliced red onion (about 1 small); 79 milliliters fat-free vinaigrette

Mediterranean Tossed Salad might be a good recipe to expand your side dish repertoire. This recipe serves 4. One serving contains 161 calories, 3g of protein, and 15g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of oregano, torn leaf lettuce, vinaigrette, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.