Name: Mediterranean Pantry Supper
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 3 Tbsps balsamic vinegar; 118 milliliters black olives (chopped); 1 teaspoon capers; 118 milliliters celery (chopped); 2 teaspoons garlic powder (or garlic powder); 3 Tbsps olive oil; 118 milliliters onion (diced); 118 milliliters red bell pepper (diced); 237 milliliters rice; 170 grams tuna in water (water packed, preferably albacore)