Mediterranean Crostini
Mediterranean Crostini might be just the hor d'oeuvre you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 2g of fat, and a total of 163 calories. This recipe serves 8. This recipe is typical of Mediterranean cuisine. It is a good option if you're following a vegan diet. Head to the store and pick up cucumber, bread, kalamatan olives, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes.
Instructions
Preheat the oven to 350F.
Arrange the slices of bread on a baking sheet (fit as many as you can!). Spray lightly with cooking oil. Slide into the oven and bake for 10 minutes. Repeat this process until all the bread has been cooked.
Spread each slice of bread with a little hummus and arrange on a platter.
Combine the cucumber and kalamata olives in a bowl. Spoon a little onto all of the bread slices, dividing evenly among them.
Recommended wine: Sparkling Rose, Sparkling Wine
Sparkling rosé and Sparkling Wine are my top picks for Appetizer. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Syltbar Mrs. Sparkling rosé. It has 4.2 out of 5 stars and a bottle costs about 25 dollars.
![Syltbar Mrs. Sparkling Rose]()
Syltbar Mrs. Sparkling Rose
Elegant, complex, and fruity, accompanied by a delicate aroma of citrus fruits and lychees. Light pink, silky and radiant color, The Syltbar sparkling rose is made of 100% Merlot which gives this Sparkling Rose a robust, round flavor that is delicious to the last drop. Overall, it is a delightful, well-balanced, clean, clear and creamy wine.Ideal as an aperitif, excellent with ham, fried seafood, white fish carpaccio and fried artichokes. Also perfect for a boat ride!Vegan and vegetarian friendly, no sugar added, no sulfites added