Mauna Kea Chicken Legs

Name: Mauna Kea Chicken Legs
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 3
Cuisine: Global
Ingredients: 6 chicken legs; 1 pinch ground ginger; 1 teaspoon honey (pref raw-thick type); 1 teaspoon fresh lime juice; 1 ripe mango , peeled and cubed; 1 pinch nutmeg; 118 milliliters pineapple juice; 0 teaspoons lawrys seasoned salt; 1 teaspoon soy sauce

Mauna Kea Chicken Legs is a gluten free and dairy free main course. This recipe serves 3. One serving contains 617 calories, 43g of protein, and 41g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up lawry's seasoned salt, ground ginger, honey, and a few other things to make it today. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.