Matt's Garlic Salad

Name: Matt's Garlic Salad
Prep time: 8 h 40 min
Cook time: 8 h 40 min
Total time: 8 h 40 min
Yield: 8
Cuisine: Global
Ingredients: 1 small head cabbage, chopped; 118 milliliters canola oil; 1 carrot, shredded; 1 cucumber, thinly sliced; 2 teaspoons garlic powder; 1 small green bell pepper, chopped; 2 teaspoons salt; 2 smalls tomatoes, cut into wedges (optional); 59 milliliters vinegar

Need a gluten free, whole 30, and vegan side dish? Matt's Garlic Salad could be a tremendous recipe to try. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 172 calories, 2g of protein, and 14g of fat. This recipe serves 8. From preparation to the plate, this recipe takes approximately 8 hours and 40 minutes. A mixture of cucumber, salt, carrot, and a handful of other ingredients are all it takes to make this recipe so yummy.