Marzetti's Spaghetti

Name: Marzetti's Spaghetti
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 kilograms diced tomatoes; 454 grams spaghetti, cooked; 914 grams cream of mushroom soup, undiluted; 1 kilograms ground beef; 2 teaspoons hot sauce; 3 larges onions, chopped; 227 grams process cheese spread, cubed; 454 grams process cheese spread, cubed; 1 teaspoon salt; 1 kilograms tomato juice; 3 Tbsps Worcestershire sauce

Marzetti's Spaghetti requires around 45 minutes from start to finish. This main course has 620 calories, 27g of protein, and 38g of fat per serving. This recipe serves 12. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up ground beef, spaghetti, salt, and a few other things to make it today.

Instructions

Cook ground beef and onion in a stockpot over medium heat, stirring until beef crumbles and is no longer pink; drain. Stir in tomatoes and next 5 ingredients; bring to a boil. Reduce heat, and simmer 15 to 20 minutes. Stir in process cheese spread until melted.

Ingredients you will need

Processed Cheese