Marvelous Minestrone

Name: Marvelous Minestrone
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 425 grams can chickpeas (garbanzo beans), rinsed; 397 grams can diced tomatoes, undrained; 118 milliliters elbow macaroni, uncooked; 794 grams cans each) fat-free reduced-sodium chicken broth; 59 milliliters KRAFT Zesty Italian Dressing; 59 milliliters KRAFT Grated Parmesan Cheese; 473 milliliters frozen Italian-style vegetable blend

You can never have too many soup recipes, so give Marvelous Minestrone This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

Bring all ingredients except cheese to boil in large saucepan.

Ingredients you will need

Cheese

Equipment you will use

Sauce Pan

Simmer on medium-low heat 6 to 8 min. or until macaroni is tender.

Ingredients you will need

Macaroni

Serve topped with cheese.

Ingredients you will need

Cheese

Equipment

Sauce Pan

Ingredients

Servings:

425grams

can chickpeas (garbanzo beans), rinsed 397grams

can diced tomatoes, undrained 118milliliters

elbow macaroni, uncooked 794grams

cans each) fat-free reduced-sodium chicken broth 59milliliters

KRAFT Zesty Italian Dressing 59milliliters

KRAFT Grated Parmesan Cheese 473milliliters

frozen Italian-style vegetable blend

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Rodano Vigna Viacosta Chianti Classico with a 4.4 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.