Marshmallow Whipped Cream

Name: Marshmallow Whipped Cream
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters miniature marshmallows; 1 Tbsp powdered sugar; 118 milliliters whipping cream

Marshmallow Whipped Cream might be just the side dish you are searching for. This recipe serves 10. This recipe covers 0% of your daily requirements of vitamins and minerals. One portion of this dish contains around 0g of protein, 4g of fat, and a total of 56 calories. From preparation to the plate, this recipe takes approximately 10 minutes. A mixture of marshmallows, powdered sugar, whipping cream, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free diet.

Instructions

Beat whipping cream at medium-high speed with an electric mixer until foamy; gradually add powdered sugar, beating until soft peaks form. Fold in marshmallows.

Ingredients you will need

Powdered Sugar