Marinated Green Bean and Butter Bean Salad

Name: Marinated Green Bean and Butter Bean Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 10 servings freshly ground black pepper; 3 Tbsps dijon mustard; 2 Tbsps chopped fresh flat-leaf parsley, plus more for garnish; 907 grams fresh green beans, ends snapped; 2 Tbsps chopped fresh tarragon, plus more for garnish; 454 grams 4 ounces butter beans, or small fresh or frozen lima beans; 177 milliliters extra-virgin olive oil; 10 servings salt; 1 shallot, minced; 59 milliliters tarragon or white-wine vinegar

Marinated Green Bean and Butter Bean Salad

Marinated Green Bean and Butter Bean Salad is a gluten free and vegan side dish. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 17g of fat, and a total of 234 calories. This recipe serves 10. 1 person found this recipe to be delicious and satisfying. If you have lima beans, salt, shallot, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.