Maria's Broccoli Rabe

Maria's Broccoli Rabe
Maria's Broccoli Rabe is a gluten free and primal recipe with 4 servings. This recipe covers 15% of your daily requirements of vitamins and minerals. This side dish has 186 calories, 4g of protein, and 18g of fat per serving. Head to the store and pick up broccoli rabe, parmesan cheese, garlic, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
Bring a large pot of salted water to a boil.
Ingredients you will need
WaterWater
Equipment you will use
PotPot
2
Cut an X in the bottom of the stems of the broccoli rabe and place in the boiling water. Cook until tender but still firm, about 5 minutes.
Ingredients you will need
Broccoli RabeBroccoli Rabe
WaterWater
3
Drain.
4
In a large heavy skillet over medium heat, heat olive oil and saute garlic for 1 to 2 minutes. Stir in the broccoli rabe and saute 10 to 15 minutes, or until desired doneness. Dust with parmesan cheese, if desired.
Ingredients you will need
ParmesanParmesan
Broccoli RabeBroccoli Rabe
Olive OilOlive Oil
GarlicGarlic
Equipment you will use
Frying PanFrying Pan

Equipment

DifficultyNormal
Ready In40 m.
Servings4
Health Score77
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