Maple Rosemary Ribs

Name: Maple Rosemary Ribs
Prep time: 3 h 20 min
Cook time: 3 h 20 min
Total time: 3 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 rack a or two of side or back pork ribs; 1 Tbsp chopped fresh rosemary; 2 Tbsps Dijon or grainy mustard; 1 Tbsp lemon juice; 118 milliliters maple syrup; 59 milliliters soy sauce

Maple Rosemary Ribs might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 766 calories, 68g of protein, and 41g of fat per serving. This recipe covers 38% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up back pork ribs, rosemary, grainy mustard, and a few other things to make it today. To use up the maple syrup you could follow this main course with the Vanilla-Almond Chia Breakfast Pudding as a dessert. From preparation to the plate, this recipe takes roughly 3 hours and 20 minutes.