Maple Mashed Sweet Potatoes

Name: Maple Mashed Sweet Potatoes
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper, plus more as needed; 118 milliliters heavy cream, at room temperature; 1 teaspoons kosher salt, plus more as needed; 2 Tbsps maple syrup; 2 kilograms Garnet sweet potatoes; 6 Tbsps unsalted butter (3/4 stick), melted

Maple Mashed Sweet Potatoes might be just the side dish you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 447 calories, 5g of protein, and 19g of fat each. A mixture of pepper, heavy cream, maple syrup, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 1 hour and 35 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.

Instructions

Heat the oven to 375°F and arrange a rack in the middle.Line a baking sheet with foil, place the sweet potatoes on it, and bake until knife-tender, about 45 minutes to 1 hour.

Ingredients you will need

Sweet Potato

Equipment you will use

Baking Sheet

Oven

Knife

Aluminum Foil

Place the baking sheet on a wire rack and set it aside until the sweet potatoes are cool enough to handle but still warm, about 20 minutes.

Ingredients you will need

Sweet Potato

Equipment you will use

Baking Sheet

Wire Rack

Cut the sweet potatoes in half lengthwise. Scrape the flesh out with a spoon and transfer it to a large bowl; discard the skins. Using a potato masher, mash the flesh until smooth.

Ingredients you will need

Sweet Potato

Potato