Maple-Glazed Sweet Potatoes

Name: Maple-Glazed Sweet Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters packed dark brown sugar; 1 teaspoons ground cinnamon; 0 teaspoons ground red pepper; 59 milliliters lemon sections (about 1 large lemon); 3 Tbsps maple syrup; 1 Dash salt; 2 Tbsps butter or stick margarine; 2 liters (1-inch) cubed peeled sweet potato (about 3 pounds); 946 milliliters water

Maple-Glazed Sweet Potatoes is a gluten free and dairy free side dish. One portion of this dish contains approximately 1g of protein, 2g of fat, and a total of 126 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 12. If you have sweet potato, ground cinnamon, stick margarine, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine first 3 ingredients in a large saucepan; bring to boil. Cook 20 minutes or until tender, stirring occasionally.

Equipment you will use

Sauce Pan

Remove sweet potatoes from pan with a slotted spoon, reserving cooking liquid. Bring cooking liquid to a boil; cook until reduced to 1/3 cup (about 12 minutes). Stir in sugar and remaining ingredients. Stir in sweet potatoes; cook 2 minutes or until thoroughly heated.

Ingredients you will need

Sweet Potato