Maple Glaze

Maple Glaze
Maple Glaze might be just the side dish you are searching for. One serving contains 646 calories, 2g of protein, and 36g of fat. This recipe serves 1. A mixture of firmly brown sugar, butter, maple syrup, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Melt butter in a small, heavy saucepan over medium heat.
Ingredients you will need
ButterButter
Equipment you will use
Sauce PanSauce Pan
2
Whisk in brown sugar, maple syrup, and a pinch of salt until blended.
Ingredients you will need
Brown SugarBrown Sugar
Maple SyrupMaple Syrup
SaltSalt
Equipment you will use
WhiskWhisk
3
Whisk in milk; bring mixture to a boil, whisking constantly. Reduce heat to medium-low; simmer, whisking constantly, 3 to 4 minutes or until glaze is golden brown and glossy. Use immediately.
Ingredients you will need
GlazeGlaze
MilkMilk
Equipment you will use
WhiskWhisk
DifficultyNormal
Ready In45 m.
Servings1
Health Score1
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