Maple Glaze
Maple Glaze might be just the side dish you are searching for. One serving contains 646 calories, 2g of protein, and 36g of fat. This recipe serves 1. A mixture of firmly brown sugar, butter, maple syrup, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Melt butter in a small, heavy saucepan over medium heat.
Whisk in brown sugar, maple syrup, and a pinch of salt until blended.
Whisk in milk; bring mixture to a boil, whisking constantly. Reduce heat to medium-low; simmer, whisking constantly, 3 to 4 minutes or until glaze is golden brown and glossy. Use immediately.